Baked Beef Salteñas with Juicy Spiced Stew Filling

By

Source: Serious Eats — Sohla El-Waylly, Salteñas (Bolivian Hand Pies Filled With Chicken Stew).

Salteña · Bolivian

A salteñas (bolivian hand pies filled with chicken stew) recipe for 9 servings, written from a single tested source, with times and temperatures kept as the source set them.

Prep15 min
Cook5 h 50 min
Total6 h 5 min
DifficultyMasterclass
Per serving981 kcal
PremiumHigh protein
ServingsMakes 9
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Allergens (EU 14)
GlutenCrustaceansEggsFishPeanutsSoybeansMilkTree nutsCeleryMustardSesameSulphitesLupinMolluscs

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Method

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Why this label?

High protein

50.9 g protein for 981 kcal = 5.2 g per 100 kcal, so protein gives about 21% of the energy. High protein needs at least 20% (5 g per 100 kcal), the condition in the Annex to EU Regulation (EC) No 1924/2006. How we decide

Free sugars

Sugar (daily guide)

8.3 g per serving

16.6 % of the 50 g daily maximum · 33.2 % of the ideal 25 g

Free sugars under 50 g a day, ideally about 25 g, based on WHO free-sugar guidance (not endorsed by WHO). The share shown is the share of one serving. WHO

Equipment

  • mixing bowl
  • scales
  • baking tin or tray
  • saucepan

Nutrition per serving Calculated from USDA FoodData Central

Per servingAmount
Energy981 kcal
Protein50.9 g
Carbohydrate67.3 g
of which sugars19 g
of which free sugars8.3 g
Fat56.1 g
of which saturates22.9 g
Fibre4.4 g
Salt1.88 g

Protein per 100 kcal

5.2 g meets High protein (≥ 5 g per 100 kcal = 20% of energy, and ≥ 10 g per serving)

Calculated from USDA FoodData Central ingredient values