1928 recipes · 60 chapters
Meal sets · Breakfast

South Indian idli breakfast

4 recipes

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Suggested by a source a pairing named in a published recipe for the dish.   Our pick our own pick.

Main dishFour white steamed idli with bowls of sambar and coconut chutney.Rice · Hard

Soft Steamed Rice and Lentil Idli with Coconut Chutney

20 min · 212 kcalContains: Mustard
SauceA dark bowl of smooth bright green mint and coriander chutney swirled with a spoon on a dark plate.Sauces and Condiments · Easy

Mint and Coriander Green Chutney

5 min · 13 kcalNo major allergens
Suggested by a sourceSource of Idli: “Then cut and serve in smaller squares with mint chutney” — Serious Eats
SideA dome of golden semolina upma flecked with peas and carrot, with a lemon wedge.Grains · Easy

Vegetable Upma with Cashews and Curry Leaves

45 min · 353 kcalContains: Gluten, Milk, Tree nuts, Mustard
Our pick
DrinkA glass of steaming milky masala chai beside a dark teapot, with cinnamon sticks, cardamom and star anise.Tea · Easy

Spiced Masala Chai with Ginger and Cardamom

20 min · 168 kcalContains: Milk
Our pick