Lasagne
Lasagne is a baked, layered pasta dish from Emilia-Romagna in northern Italy, built from sheets of pasta alternated with a slow-cooked meat sauce and a creamy white sauce. Its appeal lies in the contrast between the soft, rich layers and the golden, slightly crisp top that forms in the oven.
Choose your flavour
15 flavours
FreeLasagne
586 kcal 22 g proteinSource of protein
FreeSpinach
444 kcal 23 g proteinHigh proteinLow sugarsVegetarian
FreePesto
435 kcal 12 g protein
FreeTomato
495 kcal 23 g proteinSource of protein
FreeMushroom
751 kcal 34 g proteinSource of protein
FreeChicken
574 kcal 34 g proteinHigh protein
FreeBeef
475 kcal 29 g proteinHigh proteinLow sugars
FreeSpinach and ricotta
873 kcal 45 g proteinHigh proteinLow sugars
FreeCaramelised onion
586 kcal 24 g proteinSource of proteinLow sugarsVegetarian
FreeZucchini & eggplant
432 kcal 20 g proteinSource of proteinLow sugarsVegetarian
FreeArtichoke
1255 kcal 39 g proteinSource of proteinLow sugarsVegetarian
FreeKale
481 kcal 22 g proteinSource of proteinLow sugarsHigh fibreVegetarian
FreePaneer
695 kcal 29 g proteinSource of proteinVegetarian
FreeBroccoli & sun-dried tomato
636 kcal 36 g proteinHigh proteinVegetarian
Free
