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Countries · Europe

Switzerland

5 recipes

Recipes from Switzerland, metric, with nutrition per serving.

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A thick golden rösti with a wedge cut out to show the tender inside on a black plate on dark slate.Rösti

Swiss Rösti (Golden Potato Cake)

1 h 20 min · 239 kcal · 3 g proteinContains: MilkLow sugarsLow saltVegetarian
Swiss
A round, golden onion rösti with crisp shredded edges on a black plate on dark slate.Rösti · Onion

Onion Rösti

1 h 20 min · 239 kcal · 3 g proteinContains: MilkLow sugarsLow saltVegetarian
Swiss
A white bowl of oat muesli with goji berries and raisins, topped with blueberries, raspberries, blackberries, flaked almonds and pumpkin seeds.Muesli · Almond

Almond, Pumpkin Seed and Goji Berry Muesli

15 min · 315 kcal · 13 g proteinContains: Gluten, Milk, Tree nuts, SulphitesSource of proteinLow saltSource of fibreVegetarian
Swiss
A bowl of creamy soaked muesli topped with raspberries and apple slices.Muesli

Overnight Bircher Muesli with Grated Apple, Pecans and Raspberries

5 min · 339 kcal · 9 g proteinContains: Gluten, Milk, Tree nuts, SulphitesVegetarian
Swiss
A glossy golden three-strand braided loaf with slices cut on a board.Zopf

Zopf (Swiss Braided Sunday Bread)

1 h 10 min · 149 kcal · 4 g proteinContains: Gluten, Eggs, MilkLow sugarsVegetarian
Swiss
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Our recipes are original, written by us and inspired by techniques from professional chefs and test kitchens. We are not affiliated with or endorsed by those chefs or kitchens.

Photos: AI-generated, created with Grok.

Nutrition values are estimates per serving and not medical advice. Always check product labels for allergens. © 2026 Velvet

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